Tuesday, March 23, 2010

Cordova Food Park (Cebu)

One of the things I look forward to doing in Cebu is... EAT! And I can say that I have better appreciation for food now since I've been forced to learn how to cook. Ha-ha-ha!

I was ravenous when I arrived in Cebu and I was really happy to see my best friend, Darwin, when he picked me up at the airport. We oftentimes ate at Sunburst but since I'm now allergic to chicken we've been exploring other options. This time he declared that he was going to bring me to Cordova Food Park. He just said that it was quite far, but was worth the trip.

Cordova Food Park is an open air restaurant. From the car, it looked like it was going to be hot in the resto, but I was really surprised that it was windy inside. The menu had a long list of seafood dishes and the resto offered a number of oyster dishes (a rare find!).

Here's what we had:


Fried Lumpia



Baked Oysters

Price Range: PhP50-100 (per dish)

Must try: Oysters and Sinigang!

Can do without: Lumpia

Lakwatsera's Rating: I wish I can go visit again soon

Cordova Food Park
Pilipog, Cordova
(general area map)