The interiors remind me of "kitchen dining" (well yeah of course) and I felt like I was eating in a posh cafeteria.
My friend Maila was the one who brought me to try out Kitchen at Greenbelt. I told her that I have not explored Greenbelt for awhile now and dining at Kitchen was definitely a pleasant surprise.
The condiments were placed in a box. I noticed at first that the placemats were far apart from each other and only realized why when Maila's food was served (their plates were HUGE!).
I wanted to eat pasta with red sauce and the waiter suggested I order the one with tapa in it. I didn't really know what to expect. This dish was so yummy I cleaned out the bowl.
Sweetie also ate the same thing, Maila had the tuna belly (served on a gigantic plate) and Bong had something that had spicy.
Hope to come back soon!